Why This Viral Cheesy Ramen Recipe Is Perfect for Winter Nights
The hot bubbling cheesy broth made with Achha cheese and the warm fragrance of chili oil in the cold nights of winter is a must-have experience. Every warm bite gives you the kick of dopamine taking you to another dimension of satisfaction, and this is not just an exaggeration. This is the experience with Achha foods. The cheddar cheese that makes the experience memorable, the butter that smooths down all the problems, the jalapeno slices kick that just creates the best combo on earth to exist. This is what makes your ramen not just a simple noodle meal but an ultimate ramen culinary experience.
Best Cheesy Noodles Guide: How to Choose the Right Noodles & Cheese
When cooking something this simple, most people believe that you don’t have to really think about it but here is the catch, the noodles you are opting, the cheese flavor you are selecting, even the brand you are going select will matter a lot. Using Achha dairy products hence take care of 90 percent of the taste as it brings rich dairy flavor which just level up the meal. Achha cheddar and pure milk are one of the key players in this game. The other part is the noodles which you will be using. To some extent any noodle can be used but an easy suggestion is to use those brand which provide their chili oil. This will help you to create a quick version of noodles. But if you have your own chili oil then you can select any brand of your preference.
We would use Achha butter in the very beginning of the recipe because the combination of Achha butter with green onions and seasoning creates such a delicious fragrance and gives your noodle a subtle nutty taste that changes the whole game of snacking. So for us it is one of the most important part and contains the very secret of the rich flavor of noodles.
Ingredients for Viral Cheesy Ramen Noodles with Achha Cheese
· Achha Butter
· Achha Cheddar Cheese slices
· Achha Jalapeno slices
· Korean Noodles
· Chili oil
· Green Onions
· Achha Pasteurized Milk
· Italian seasoning
Step-by-Step Guide to Make Viral Cheesy Ramen Noodles at Home
1. In a pan add a small cube of Achha butter which will be around 1 tablespoon. Let it melt on medium heat. Add Achha jalapeno slices and Achha cheddar blocks and mix it well.
2. When mixing add chili, oil, noodles spices, some seasoning and Achha pasteurized milk. When all the ingredients are properly mixed you can add on your noodles in the creamy broth.
3. Let it simmer on the medium heat till the noodles reach the consistency you like to enjoy.
4. When ready add on some left over chili oil with some green onions.
5. Your viral creamy cheesy noodles are ready for enjoying.
Tips to Get the Perfect Creamy Cheesy Noodle Texture
The recipe heavily relies on cheesy products. Though would be a death sentence for someone who is lactose intolerant but the taste is so amazing that if being honest it is worth the risk (or just take your medicine first – that’s the max we can help) but for those who are not lactose intolerant it is a midnight snack which won't just fill you up but heal your soul which has been burdened from work, studies, broken heart and what not. That cheesy richness just fills the void you were experiencing. Achha cheddar is a little creamy and nutty. The taste of aged cheddar is perfect. And when it collabs with Achha jalapeno slice, the kick it gives is so insane that one cannot stop eating continuously.
Why This Cheesy Ramen Recipe Is Perfect for Midnight Cravings
The cheese noodle recipe is super easy and quick to make. Whether you are fulfilling your midnight craving, on a camping trip or just ended a stressful day. This recipe simply fits in to be perfect. Considering the recipe has become a trend, it is must for you to try now. So grab Achha products from www.achhaemart.com now and make those dreamy creamy cheesy noodles.
